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Fresh ground cinnamon, pure vanilla extract from Madagascar and a pinch of cayenne pepper add flavor depth to this Mexican hot chocolate recipe made in dark chocolate.
We’re passionate about empowering the new generation of girls, which is why we donate 10% of net profits from every Seattle Chocolate purchase to Girls Inc., inspiring all girls to be strong, smart, and bold.
- 2.5 oz bar
- Kosher Dairy
- Non-GMO, Gluten-free and Vegan
- Rainforest Alliance CertifiedTM
- Made in United States
A portion of our profits go to Memories From Monroe, a nonprofit organization that creates memory boxes for families experiencing infant and pregnancy loss in Michigan.