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From grandmother's kitchen to the local corner bakery, everyone seems to have a favorite recipe. You can now make wonderfully light, mouth-watering doughnuts in your own kitchen with our Cinnamon Sugar Doughnut Mix. They require no added yeast and are baked, not fried for less mess and fat!
- 18 oz.
- Makes 10-12 doughnuts
- From your pantry you will need: 1 large egg, 2/3 cup unsalted butter, 1/2 cup milk
A portion of our profits go to Memories From Monroe, a nonprofit organization that creates memory boxes for families experiencing infant and pregnancy loss in Michigan.